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      <image:caption>At 91 years-old, Epigmenio is still involved in the production of mezcal from his palenque with his two sons Diego and Edgar who have inherited the knowledge and passion for making quality mezcal, yet it is an enterprise constructed by his whole family. To this day, wherever he goes, Epigmenio carries his sax and a flask of mezcal — always ready to share his love for sound and taste, two passions intertwined and connected to the spirit of Oaxaca.</image:caption>
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      <image:caption>At 91 years-old, Epigmenio is still involved in the production of mezcal from his palenque with his two sons Diego and Edgar who have inherited the knowledge and passion for making quality mezcal, yet it is an enterprise constructed by his whole family. To this day, wherever he goes, Epigmenio carries his sax and a flask of mezcal — always ready to share his love for sound and taste, two passions intertwined and connected to the spirit of Oaxaca.</image:caption>
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